Coriander seeds

Coriander seeds
Coriander Seeds can be used to season savory dishes, such as vegetables or masalas. However, these whole seeds can also be a great addition to sweet recipes like cookies and cakes. Add whole coriander seeds to your favorite pickling brine for a sweeter, citrusy pickle flavor. As with all seeds, toasting coriander seeds will bring out more of their aromatic flavor.